Paris in January: a delightful stay combining discovery and gourmet pleasures

January in Paris: A Month for Curious Gourmets

After the festive hustle and bustle, Paris settles into a gentler pace in January. This is the perfect time for food lovers who wish to take their time discovering the capital through its markets, gourmet shops, and inviting tables. Winter products are in the spotlight, offering a generous, comforting cuisine full of character.

Markets and Local Flavors Around the 7th Arrondissement

In the immediate vicinity of the Hôtel 7 Eiffel by Malone, Parisian markets reveal a beautiful diversity of products: aged cheeses, traditional breads, seasonal fruits and vegetables, regional specialties, or sweet treats. These lively places are perfect for strolling, chatting with producers, and composing a true gourmet basket.

Gourmet Addresses to Discover

The 7th arrondissement is full of addresses favored by Parisians. Artisan bakeries, refined patisseries, gourmet delicatessens, or cozy bistros: every street corner offers a culinary discovery. In January, restaurants often offer seasonal menus, highlighting winter products and the chefs' expertise.

A Gourmet Stay at Hôtel 7 Eiffel by Malone

After a day marked by gourmet discoveries, the Hôtel 7 Eiffel by Malone offers an elegant and comfortable setting to rejuvenate. Its ideal location allows easy access to markets, restaurants, and iconic Parisian sites, all while enjoying the calm and charm of the neighborhood.

A Winter Getaway Full of Flavors

Choosing January for a gourmet stay in Paris is to offer yourself a more authentic experience, away from the crowds, where every tasting becomes a privileged moment. At the Hôtel 7 Eiffel by Malone, your Parisian getaway transforms into a gentle culinary journey to savor fully.